A Few Words About Us

Kitchen porters

Without the porter the kitchen just doesn't run well. Good cooking starts with a clean pan.
Kitchen porters (or kitchen hands) work in the kitchens of hotels, restaurants and other places where food is prepared and cooked for the public.
Our kitchen porter’s duties involve washing up, cleaning and basic food preparation. Team Link have been providing kitchen, cleaning, waiting and general personnel solutions to a wide range of businesses throughout the United Kingdom for many years. places where food is prepared and cooked for the public.

Our staff

Our staff are highly qualified and fully trained. places where food is prepared and cooked for the public.
They are fully licensed and are vetted according to British Standards. places where food is prepared and cooked for the public.
All personnel receive rigorous training and are subject to continuous on site supervision and random inspections. places where food is prepared and cooked for the public.
Team Link staff also offer the advantage of being able to undertake additional duties such as janitorial, caretaking, reception, stock control and administration.

Why are we different?

Focus on Customer: Solutions to the Problems:

Wide Range Of Available Solutions

Team Link aims to identify the precise needs of each client before establishing the best option from a wide range of available solutions.

Solution Oriented Approach

Our Solution oriented approach has helped save our clients a lot of man hours and revenue and in return has helped us become the first choice for all their Personnel needs.

Integrity, Reliability & Partnership

Team Link has achieved its success through a policy of “Integrity, Reliability & Partnership” and with the aim of giving the customer complete peace of mind

24-hour Support

Team Link customers benefit from 24-hour support, escalation procedures and comprehensive contingency resources.

On-going Improvement

The service provided by Team Link is subject to continuous measurement and on-going improvement processes.